Sundays 10 am - 2 pm

CREATIONS

a variety of flavorsome favorites. pair with the bloody mary
or mimosa bar for an added delight.

 

THE CLASSIC
Two eggs cooked to order, hash browns, bacon, Brioche toast

THE GOAT OMELET            |vg|
Baby spinach, roasted red peppers, 
goat cheese, pesto mayo

[G] DEVIL ON GOATBACK OMELET
Baby spinach, white cheddar, dates, pork belly, caramelized onions,
sriracha aioli

HUEVOS RANCHEROS         |vg|
Warm flour tortillas, black bean spread, hash browns, grilled tomato, over-easy egg, avocado, lime sour cream,
chipotle aioli

THREE CHEESE OMELET     |vg|
Monterey jack, cheddar, white cheddar

THE HOT BROWN
Our take on the traditional Kentucky
Hot Brown. Baked Italian bread,
braised pork, beer cheese, tomato, cheddar, bacon

EGG WHITE FRITTATA               |vg|
Sautéed onion, tomato, mushrooms, chickpeas, roasted red peppers, egg whites, baby spinach, tomato, herbed-oil

MIXED BERRY FRENCH TOAST |vg|
Thick-sliced Brioche French Toast, mixed berry compote, whipped cream. Served with bacon or fresh fruit.

 

SIDES

HASH BROWNS

TOAST

BACON

 


| vg | available vegetarian

*Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.

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